Totally Unique Restaurants in Charlotte, NC
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It’s a place where each bowl is not just a meal but a joyful journey back in time. With plans to introduce Charlotte-themed menu items, the bar keeps evolving, ensuring that each visit offers a fresh and delightful experience. Is there a better success story than WTF’s move from food truck to restaurant? Greg Williams and Jamie Barnes have turned fast food on its head, with creative takes like lobster mac and cheese fries, housemade tater tots, and burgers. Throw in a few treats like sweet potato bread pudding and a crazy list of milkshakes, including turmeric-tinged Golden Milk, and their signature “yum yum sauce” takes on a new meaning. There’s no parlor — you’ll either get it to-go or sit at a picnic table — and the lines are already legendary.
Best Christmas Bars/Pop-Ups in Charlotte, NC
And since it’s located in a shopping center, there’s always a parking spot. The small team and secret tasting menu at Kappo En, in the back of Menya, respect the tradition and elegance of a guided omakase, prioritizing an intentional dining experience over a trendy and flashy night out. For a pre-paid $185 per person, diners will be presented courses with ingredients straight from Japanese markets, and a catalog of sake and wine, with an option for beverage pairing. The counter-style dining area is so intimate that diners, witnessing the precise dance of an open kitchen, may feel like they’re in an artist’s private studio. RH Rooftop Restaurant in Charlotte provides a unique rooftop dining experience. Located atop the RH Gallery, this restaurant offers an elegant and serene setting with stunning views of the city.
Dilworth Tasting Room
Specifically, a plate of blackened catfish with pickled field peas and rice grits piled in a shallow pool of smoked fish stew. The cocktail list is always in flux, too, and the bar uses the same seasonal ingredients as the kitchen to reduce waste. That means you can enjoy a drink with beet gastrique, carrot cordial, and Carolina gold rice orgeat and act like you were the key vote to pass climate legislation. The menu can seem pricey, but it’s packed with local ingredients and it’s all meant to be shared, like a family dinner at a table loaded with deliciousness. Wagyu pot roast, miso mac and cheese, and broccoli grilled with bone marrow butter will barely leave room for desserts like salted honey pie. It might sound impossible, but look no further than The Cowfish to get what they call a burgushi-a fusion of the two.
Deluxe Fun Dining Restaurant Awards
Come for dinner and definitely get a vegetable-focused small plate or two before moving to a seafood or pasta main. If the menu has a pasta dish with seafood, and it usually does, you legally have to order it (or we’ll appear out of nowhere and attempt to make a citizen’s arrest). The restaurant stays true to the organic theme, with fresh flowers on the wood tables, stoneware dishes, and a general, upscale granola energy. Richly spiced stews, warm incense, and East African art make this Eastside spot feel like walking into a well-kempt home. An Ethiopian coffee ceremony perfumes the air as fresh coffee beans are roasted and poured tableside as an after-dinner treat.
THE SPOTS
Is there anything more satisfying than picking up a dense, build-your-own-salad-bowl to-go on a work day for under $15? Work through the line at Yafo Kitchen, a fast-casual Mediterranean concept that shines as the local version of Washington, D.C.-based Cava. Build a grain bowl, build a salad bowl, or check out the signature items.
This charming spot is a nostalgic haven and one of the most fun places to eat in Charlotte. Here, the simple joy of mixing your favorite childhood cereals comes to life. The bar offers a delightful array of choices, from classic Fruit Loops to exotic varieties like blueberry pancake Captain Crunch from Canada. Fast-casual and family-friendly, this Neopolitan pizzeria now has two locations — one in Dilworth and one in South Charlotte. Expect handcrafted pies, fresh ingredients and dough made from “00” flour.
Frequently Asked Questions About The Unique Places To Eat In Charlotte
That’s the main part of this bar’s identity — listening to rotating music offerings over the specialized sound design system, with paired visuals projected onto the wall. Alongside a small, specialty wine and beer list for sipping, there’s a classy Earl Grey take on an Old Fashioned, a banana-infused rum cocktail, and a salted, citrusy tequila drink, just to name a few. Charlotte clearly hasn’t had enough of these giant food halls, so much so that Monarch Market just opened with 12 food vendors and three bars in the center of Uptown. Its clean-cut and unblemished aesthetic draws post-work professionals in, especially into the higher-brow Aster Cocktail Bar and casual Lanai Terrace.
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We know that you’ll find yourself on an exciting culinary journey at Deluxe The Art Fun of Dining, and we invite you to come back for more. Good Wurst is a carnivore’s paradise that dishes up all kinds of housemade bratwursts, dogs, and sausages. We like it for a casual lunch when we want something more filling than a salad (and with substantially less lettuce). Head on up to the counter and order the currywurst frites with a fried egg to share and a really great reuben, which comes with homemade sweet-and-spicy pickles on the side. Customshop has been serving farm-to-table dinners since 2007, which is around the same time that people across the country realized their food comes from farms. We’re only sort of joking, but this is one of those restaurants that celebrates North Carolina’s extremely good and varied produce.
The 25 Best Restaurants In Charlotte 2024 - Charlotte - The Infatuation
The 25 Best Restaurants In Charlotte 2024 - Charlotte.
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The people behind Deluxe Fun Dining want your night out to be much more than even a great meal on its own can provide. Deluxe Fun Dining is dedicated to bringing a sense of art and design to the dining experience so that all of your senses are stimulated. Well, when was the last place you saw red velvet waffles with lobster tail adorned with edible gold leaf on a menu?
It’s small and classic, with a full offering of rolls, nigiri, and sashimi, plus a great list of sakes. What is it about Philadelphia’s favorite sandwich that drives Charlotte so wild? It’s a walk-up counter with limited outdoor seating, and fans stand in long lines to grab a classic version of a Philly. Yes, Mac Tabby Cat Cafe in Charlotte offers a unique experience where you can enjoy coffee and the company of adorable cats.
Charlotte’s people — singles and couples — are brimming with a revitalized energy that matches the swift growth of this city. From casual, unpretentious first date spots to put-a-ring-on-it special occasion stand-outs, Charlotte has no shortage of spots to set the mood. 25 spots for seafood, soul food classics, and some of the best BBQ you’ll ever eat. Lorem Ipsum is, in a way, a hotel bar, but it’s cooler with Justin Hazelton at the helm, cozier with moody candlelight, and with much, much better music.
Gonzales-Mora’s Noche Bruta is a new Camp North End gem, taking over Hex’s sweeping space Thursday through Saturday evenings for a slightly fancier sit-down service. At reasonable prices, the hyper-limited menu still gets to a bit of everything — the flautas drenched in a salsa verde, the ribeye tacos, and a can’t-miss miso caramel churro. The crispy pork katsu sandwich marries Japanese, Hawaiian, and Mexican flavors between pillowy shokupan. When Plaza Midwood brewery Resident Culture expanded to a cavernous space in South End, it found space for chef Hector González-Mora, whose breakfast taqueria had already attracted a following.
It had us at “cheese cloud,” a fluffy pile of fluffy Parmesan or pecorino that customers can add to pasta for $3. Restaurant power couple Jeff Tonidandel and Jamie Brown always pay attention to the details, and their foray into Italy is no different. The menu of six or so housemade pastas and sharing-size entrees like branzino is rounded out with small plates (toasted hazelnuts and the whole fried artichoke are standouts) that you can keep all to yourself.
It had fried lobster tails, grilled salmon, different types of shrimp, pineapple, and clusters of crab legs on skewers. We saw dishes that other patrons had and were happy to see that each dish order had big portions. Fin & Fino is a spot in Uptown that serves incredible stuff from the ocean. They label themselves as a “social seafood house,” which, unlike most marketing slogans, is actually pretty accurate.
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